LES HALLES DE LYON
Gastronomy
The temple of local food
One can only understand the soul of the Lyonnais & their food hedonism by walking through Les Halles de Lyon
The food hall dedicated to local gastronomy is a temple for conviviality & an absolute feast for the eyes
A highlight for foodies from all over the world
Here is a food tour from boulangeries to pâtisseries & from fromageries to charcuteries where you will enjoy relaxed tastings & sample some of the iconic dishes & wines from the area
Exquisite products, casual ambiance & Paul Bocuse watching us from up above… The French way of life explained to the world
Included tastings per person :
– Local red wine côtes du Rhône Crozes Hermitage
– Lyonnais charcuteries : Rosette, Jésus, saucisson de Lyon, saucisson brioché
– Casserole of quenelle de brochet sauce Nantua (pyke soufflé with crayfish sauce)
– Local white wine viognier coteaux du Lyonnais & honey
– Local cheeses : comté, rigotte de Condrieu, St Marcellin & cervelle de canut
– Almond praline tart with yuzu & grapefruit
– Rum baba
– Chocolate macaron with gold leaves & salted caramel
– Glass of green Chartreuse liqueur
PRICES
New Generation Guide exclusively offers private tours
We can accommodate up to 25 people per group
For any specific request, feel free to contact us directly
